Sunday, July 20, 2014

Get 5 STAR Amazon Book Reviews





Get a 5 STAR REVIEW of Your BOOK on AMAZON.com and BARNES & NOBLE

at
FIVERR








5 STAR BOOK REVIEWS Key to SUCCESS on AMAZON.com

AMAZON KINDLE




5 STAR REVIEWS




Tuesday, July 15, 2014

La TAVOLA Hits BEST SELLER LIST Amazon.com



Daniel Bellino-Zwicke's La TAVOLA and SUNDAY SAUCE in AMAZON BEST SLLER LIST TOP 100 Italian Cookbooks ... SUNDAY SAUCE # 1 BEST SELLER and La TAVOLA # 56




La TAVOLA

Read About Italian-American New York in Daniel Bellino-Zwicke 's
La TAVOLA -  ITALIAN-AMERICAN NEW YORKERS ADVENTURES
of The TABLE  "La TAVOLA"


Ever Dream of taking a Wonderful Journey? A Journey through Italian-American New York and Italian America., complete with pots of Sunday Sauce, Ethereal Bolognese Sauce, Platters of Antipasto, Perfect Espresso, with trays of Cannoli and Sfogiatelle. Do you Dream of one day Eating the famed Christmas Eve, "Feast of the 7 Fish" or crave a perfect plate of Spaghetti Carbonara? Do you have visions of the Amalfi Coast of Lemoncello, Fiano, and a flawless Plate of Linguine al Vongole. Would you like to know how to throw the perfect Italian Dinner Party, complete with Antipasti, Pasta, Chianti, and Dolce, while the sounds of Frank (Sinatra) and Dino play along? Do you want to know which are the best; Italian Restaurants, Caffes, Pastry Shops, and Pork Stores. Would you like to know how to make the Perfect "Negroni" or pick out the perfect Italian Wine and how to make a textbook Bolognese? Where to go in Italy and what to see? If you'd like to live these things, or just read about them vicariously, then take the journey, the Beautifully Wondrous Journey of La Tavola. Eat as Al Pacino, Jake LaMotta, Sinatra, and Dino had eaten over the years. La Tavola is part Cookbook, Guide-Book. Some have said it's like a Italian-American New York version of a YEAR in PROVENCE, but with Italian Food in New York, and with Italian-Americans instead of French Food, people, and places? LA TAVOLA entertains and Inspires with stories, antidotes, and recipes of Sunday Sauce (Gravy), Sausage & Peppers, Meatball Parms, and the "FEAST of The 7 FISH" Then MANGIA BENE! Italian-American New Yorker's Adventures of the Table. With 30 Wonderful Bellino Family Recipes.



                       

                                                   SUNDAY SAUCE

                                   WHEN ITALIAN-AMERICANS COOK

                                            by Daniel Bellino-Zwicke








THE FEAST of THE 7 FISH

ITALIAN CHRISTMAS





The ROLLING STONES SOME GIRLS




THE ROLLING STONES

In STUDIO in PARIS, France

Recording SOME GIRLS

1978

L to R:  BILL WYMAN, CHARLIE WATTS, MICK JAGGER

RON WOOD & KEITH RICHARDS



SOME GIRLS

THE ROLLING STONES





THE BIG LEBOWSKI COOKBOOK

and

SOME GIRLS

AVAILABLE on AMAZON.com











Album Covers Minus Deceased Memebers


The BEATLES 
ABBEY ROAD


With PAUL McCARTNEY & RING STARR

Minus JOHN LENNON & GEORGE HARRISON
Now Deceased


THE DOOES MORRISON HOTEL

MINUS JIM MORRISON

but Not RAY MANZAREK Who Sadly Passed Away

ROBBY KRIEGER & JOHN DENSMORE
Still ALive as of Simmer 2014




PETE TOWNSEND & ROGER DALTRY
of
THE WHO
ODDS & SODS Album Cover

KEITH MOON & JOHN ENTWISTLE Deceased





ELVIS PRESLY Album Cover

ELVIS 
Deceased 1977









THE BIG LEBOWSKI COOKBOOK

GOT ANY KAHLUA ? 




Sunday, July 13, 2014

Steve Martorano King of Meatballs




Steve Martorano

THE KING of MEATBALLS

"Yo CUZ"





SUNDAY SAUCE

aka GRAVY !

SPAGHETTI & MEATBALLS

and More in SUNDAY SAUCE

by Daniel Bellino Zwicke

"MANGIA BENE"



Saturday, July 12, 2014

MISSING POSITANO


Positano, Italy





Missing Positano. Yes I surely do. Positano, a small little town on The Amalfi Coast just south of Sorrento, Napoli, and the Bay of Naples is without question "One of The Most Beautiful Spots on The World." Yes it's gorgeous, just look at the picture or ask anyone who's been there. The little town, former fishing village is located in a natural amphitheater with churches, homes, and hotels sweeping down its hills to the gorgeous Mediterranean Sea (Tyrrenhian Sea) below.
The first time I went to Positano was on June of 1985 .. This was my first trip to Europe where i flew to Rome, where I was blown away by the city, the history, the Roman Forum, the fountains, the food, the markets, gelato, everything. I felt like a kid on Christmas Day, which was the same feeling I'd 3 weeks later after spending 5 days in Rome, then going up to Florence to see my high school friend JoAnn who was now living there and married to an Italian man. Spent 5 days there before heading to Barcelona to redevous with some friend from New York, go to Blanes on the COsta Brava before heading over to Nice and the French Riviera. I was in Seventh Heaven, a young man on his own in Italy, France, and Spain. Boy was that trip unforgettable.
It was then on to a couple days in Venice, and from there I was on my way down to Naple, Positano, and the Amalfi Coast.
My first trip I stayed at a little pensione called Villa Maria Antoinette, a cute little place. Positano was absolutely gorgeous. I'd got down to the beach, rent a chaise lounge, swim, drink Campari, and soak up the son, yes life was beautiful. I'd eat Pesce Spada and Spaghetti Vongole at Vincenzo's, La Cambussa, and a couple other little trattoria's around town. I met the Di Martino's who owned the hottest little Bar / Caffe in town Bar Di Martino, where everyone and everyone went, especially in the evening.
I had a great few days before heading back to Rome for a night before flying home. Wow, what a trip?
The next year I would return. I found a different hotel this time. The previous year, the Villa Maria Antoinette was nice, but there were no common rooms to hang out with other guest so I had done some scouting actually that first trip for the following years stay. I checked out Santa Caterina across from Bar DiMartino where I had had Pizza on the terrazza one night in 1985 .. I actually ended up at The Casa Albertina which was a great friend. When I walked in, Lorenzo greeted me with a warm welcome and gave me a special young persons rate at this beautiful family owned hotel. Casa Albertaina was gorgeous, with white wash walls, beautiful tile floors with tiles from Vietro Sul Mare on the Amalfi Coast. They had beautiful antique furniture and fine oil paintings on the wall. My room was quite lovely, with arched windows and door, nice appointments and a lttle balcony that looked out to Positano and the Mediterrnean below. Yes again I was in 7th Heaven. 
My third trip to Poitano and the Amalfi Coast would also find me spending a few wonderful days on the beautiful Island of Capri. I took the train down to Naples. Hopped a cab to the ferry terminal and a ferry to Capri. Took the ferry over, got a room at the Villa Tosca, and had 3 wonderful days in Capri before talking a boat over to Positano before spending afew days at the Casa Albertina, and my beloved Positano.
I had a wonderful time on that trip in 1988, in; Rome, Capri, and Positano, but little did I know that I wouldn't return for some time. 
 i still haven't been back, but I'm hoping to return at least once more. It's not that I haven't traveled. I've been around the World 3 times over, on 3 trips to Asia, in; China, Hong Kong, Thailand, The Phillipines, Bangkok, Saigon, Vietnam, and Cambodia. I've been twice to Brazil, to Havana Cuba, Columbia, Mexico, several trips to Paris, and several more to Italy, but usually taking me up north to Verona and Lago di Garda on wine-trips that included; Florence, Montalcino, Chianti Classico, and Liguria, but not my beloved Positano. Who knows, one day again, maybe. Positano, I miss you and think of you often.



Daniel Bellino-Zwicke





Me & NICOLETTA

Breakfast
at
Cassa Albertina

POSITANO, ITALY









Monday, July 7, 2014

BIG LEBOWSKI COOKBOOK 5 STAR REVIEWS





Reviewed by Katelyn Hensel for Readers' Favorite 
Got Any Kahlua? The Collected Recipes of The Dude

aka The BIG LEBOWSKI COOKBOOK

Reviewed by Katelyn Hensel for Readers' Favorite 


Got Any Kahlua: Collected Recipes of the Dude by Daniel Zwike is the most bromantic cookbook I've ever read. This is not your mom's cookbook, and it certainly isn't your grandma's cookbook. You are more likely to find recipes for saucy meats and cocktails than you are to find some fancy chicken cordon bleu because this book is a DUDE'S cookbook. Never in my life has a cookbook made me laugh until I read this one. I can almost see my hick, bro, burly, manly uncle writing this one. It just SMACKS of masculinity and a lack of culinary skills which is impressive. This is a book for those on a budget, for those who aren't really that picky when it comes to calories and a balanced diet as long as it's tasty and full of meat or alcohol. I enjoyed it so much that I read it in one quick sitting! Daniel Zwike knows his audience...Dudes. Like I said, there are cocktail recipes up the wazoo, most of them variations on "the dude's" favorite varieties of White Russians. I had the opportunity to try these dude-friendly drinks when making them for my fiance's poker night, and let me tell you, they were a smash hit! While this isn't a traditional recipe book, it's got a lot of hidden gold in there and it's spelled out in a way that is easy for guys to understand. There's no complicated, ten thousand step process for each meal and/or recipe. It's all, "take a can of X ingredient, add a chopped cup of Y ingredient, and there you go!" I thoroughly enjoyed reading this book, and have saved a copy in my recipes folder in case I need more dude-friendly drinks and meals for my hubster-to-be!








The BIG LEBOWSKI COOKBOOK 5 STAR REVIEW ... Barnes & Noble Book Sellers

This book is Awesome ! I Love it! And so will anyone who Loves The DUDE, The BIG LEBOWSKI, good Food and Saving Money .. The book is filled with lots of funny stories and The Dudes Recipes, like;Dudes Cowboy Chili,Maude's Metaloaf,DaFino's Meatballs,Tacos,Burritos,Burgers, Gooey Chop Meat and of Course Dudes Perfect Big Lebowski WHITE RUSSIANS .. ABIDE !!! Got aAny Kahlua? THE COLLECTED RECIPES of THE DUDE aka THE BIG LEBOWSKI COOKBOOK .. You Gotta LOVE IT !  I Do !


GOT ANY KAHLUA? by Daniel Zwicke   5 STARS on AMAZON.com


YOU LOVE FOOD? You Love The DUDE? You'll Love This Book  ..... Jordan b.

Dam, I saw this book on line and being a Big Fan of The BIG LEBOWSKI, Loving Food and Loving The DUDE, "I just had to get it." Couldn't wait to get my copy and when I did, I was Happy as can be. Got any Kahlua is filled with great recipes and excellent Duderly advice. Some recipes include; Dudes Cowboy Chili, Maude's Meatloaf, Gooey Chop Meat, Da Dino Meatballs, and of course the "Caucasian" and Dudes perfect White Russian recipe. Besides all the awesome recipes, the book is filled with funny quotes and awesome Dude advice and "Money Saving Tips" that will save you lots a dough, "Sweet." The recipes are well written, easy to follow, easy cook, and "TASTY As Can Be." So all I can say is "I Friggin Love This Book," and you will too if you LOVE The DUDE, Love Food, and The BIG LEBOWSKI, then GOT ANY KAHLUA, is Must Have, "Get It" and ABIDE!





Cadillac Eledorado

1959



LEARN How to Make SUNDAY SAUCE alla CLEMENZA

SUNDAY SAUCE

by Daniel Bellino Zwicke



SUNDAY SAUCE

SAUSAGE & MEATBALLS

BRACIOLE

and 
ALL YOUR ITALIAN FAVORITE DISHES

STORIES & RECIPES

by Daniel Bellino-Zwicke