Uyuni Train Cemetary La Paz Bolivia

Train Cemetary

 

Uyuni

 

La Paz, Bolivia

 

 

 

 

 

 

 

THE BIG LEBOWSKI COOKBOOK 

 

 

 

 

CAR CEMETERY SWEDEN

THE WORLDS BEST COFFEE

NEW YORKS BEST COFFEE 

JAMAICAN BLUE MOUNTAIN COFFEE

at

MISS LILLY'S

 

GREENWICH VILLAGE

 

NEW YORK

 

 

NEW YORK'S BEST COFFEE

 

Only $2.50 a CUP

 

"For JAMAICAN BLUE MOUNTAIN, That's SUPPER CHEAP"

 

&

 

The BEST COFFEE DEAL in TOWN

 

 

At

MELVIN'S JUICE BOX

 

MELVIN

 

Mis Lilly's

 

 

 

JAMAICAN

BLUE MOUNTAIN COFFEE

 

The WORLD'S BEST

 

The BLUE MOUNTAINS

of

JAMAICA

Where The Worlds Best COffee is Grown

 

 

 

MELVIN'S JUICE BOX

 

BEST JUICE BAR

in 

NEW YORK

 

 

 

 

 

   

Amy Winehouse & Mark Ronson Perform Valerie in The Coolest Music Video Ever

 

The COOLEST MUSIC VIDEO EVER

Amy Winehouse & Marke Ronson

 

Perform VALERIE

 

at

 

BRIT AWARDS 2008

 

 

YOU GOTTA LOVE THIS VIDEO From The Late Great

AMY WINEHOUSE and Mark Ronson at The Brit Awards 2008 

R.I.P. AMY

GREAT SONG!!! Performed by A GREAT ARTIST

MISS AMY WINEHOUSE

A TRAGEDY We LOST One of This GENERATIONS

Very Few Great Musical Artist

MUSIC THESE DAYS Is HORRIBLE

in Comparison to All The Great Music of The Past

Especially of Modern Music of The 50's 60's 70's & Even 80s

 

SORRY To SAY "The MUSIC SUCKS THESE DAYS"

 

NOT JUST an OPINION But "FACT"

 

Its So SAD WHAT HAS HAPPENED TO MUSIC

 

We Have JUST a Very FEW GREAT ARTIST THESE DAYS

as COMPARED To DAYS PAST

 

AMY WINEHOUSE Was a GREAT ONE

Who Would Have Been GREAT Even

In The HEYDAY of GREAT MUSIC 50s 60s & 70s

 

YOU COULDN'T Say That About 

So MANY MEDIOCRE ARTIST of The PRESENT DAY

 

IF ONLY WE COULD BRING BACK AMY?

 

IF ONLY WE COULD BRING BACK GREAT MUSIC !!!

 

At LEAST We HAVE ALL THE GREAT RECORDINGS 

of The PAST

 

As There's NOTHING GOOD TODAY

 

MUSIC SUCKS !!!!

 

 

 

THE BIG LEBOWSKI COOKBOOK

 

GOT ANY KAHLUA?

 

 

 

 

"I Can't Breathe I Can't Breathe" Eric Garner

 

"I CAN'T BREATHE"

ERIC GARNER CHOKE HOLD 

by NEW YORK CITY POLICE OFFICER

DANIEL PANTELEO

ERIC GARDNER CRIED OUT 11 TIMES

"I CAN't BREATHE, I CAN'T BREATHE"

The POLICE DID NOT LET HIM GO

ERIC GARNER'S BODY Was SOON LIFELESS

ERIC GARNER WAS DEAD

DEAD at THE HANDS of THE POLICE

THE GRAND JURY in NEW YORK CITY

DID NOT INDICT OFFICER PANTELEO

And It WAS ANNOUNCED SO on Wednesday December 3, 2104

MANY SEE THIS As a BAD DECISION by THE GRAND JURY

and THERE Is NOW by CIVIL UNREST of a BLACK MAN DYING

at The HANDS of a WHITE POLICE OFFICER

Especially After The DEATH of BLACK TEEN 

MICHAEL BROWN in FERGUSON MISSOURI

ERIC GARNER  R.I.P.

MORE THAN ANYTHING

THIS Is a TRAGEDY

A MAN WHO WAS a FATHER of SIX

ERIC BROWN LOST HIS LIFE

In a SENSELESS INCIDENT

He WAS MERELY SELLING LOOSE CIGARETTES

On The STREET, TRYING TO MAKE a LITTLE CASH

The GUY HAD 8 MOUTHS To FEED

His WIFE, HIMSELF, & 6 CHILDREN

YOU CAN BE PRETTY SURE THAT OFFICER PANTELEO

DID NOT INTEND or WANT PANTELEO DIE at HIS HANDS

THE POLICE WERE ARRESTING GARNER

And IT ALL WENT TERRIBLY WRONG

A MAN Is DEAD

PANTELEO NOW PAYS a PRICE With HIS OWN CONSCIENCE

THAT A MAN DIED at HIS HANDS

As WHAT MANY WOULD SAY WAS EXCESSIVE FORCE

by PANTELEO and The OTHER ARRESTING POLICE OFFICERS

This Is a MAJOR BLACK EYE To PANTELO 

and THE NYPD

And MUCH MORE THAN THAT of COURSE

AGAIN, YOU CAN BE SURE THAT The POLICE

and THE NEW YORK CITY POLICE DEPARTMENT

DID NOT WANT ERIC GARNER to DIE

and THEY WISH IT COULD All BE TAKEN BACK

UNFORTUNATELY IT CAN'T

GARNER IS DEAD

CONDOLENCES To HIS WIFE, CHILDREN

FRIENDS and ENTIRE FAMILY

A TRAGEDY THAT NEVER SHOULD HAVE HAPPENED

IF ONLY WE COULD TAKE ALL BACK

WE CAN'TGARNER is DEAD

RIP

POLICE ARRESTING ERIC GARNER

A TRAGEDY in The MAKING

ERIC GARNER Is TAKEN DOWN

and DIES in DANIEL PANTELEO'S CHOKE HOLD MANEUVER

VIDEO of ERIC GARNER BEING ARRESTED

and DYING at THE HANDS of THE POLICE

MORE THAN ANYTHING

THIS Is a TRAGEDY of EPIC PROPORTIONS

FAMILY of ERIC GARNER

MICHAEL BROWN

R.I.P.

YOUNG BLACK TEEN

MICHAEL BROWN Was SHOT DEAD

and KILLED at THE HANDS 

of a WHITE POLICE OFFICER

in FERGUSON, MISSOURI

On The Fateful DAY AUGUST 9, 2014

SUNDAY SAUCE

by Daniel Bellino-Zwicke

THE FEAST of THE 7 FISH

ITALIAN CHRISTMAS

Budweiser Replace Clyesdales Millennials

Anheuser-Busch

to Replace CLYESDALES with MILLENIALS

For 2013 CHRISTMAS Ad Campaign

"THAT'S SAD" !!!

Bellino Bowie Barolo & Brunello

 

 

Daniel Bellino-Zwicke? How is he? He's a Best Selling Cookbook Author and one of New Yorks Top Big Dogs of Italian Wine, a former Chef of such restuarants as; Woods, Corrado, and Bar Cichetti ... Daniel was in the Hotel/Restaurant Mangement at New York Techenical .. Besides being the chef at the previous named restuarants, Daniel worked with Michel Fitoussi at the famed Palace Restaurant in the late 80's as well as at the Odeon under the great Patrick Clarke.

 

Daniel got out of the kitchen in the late 90's to become The Maitre'd at the uber hot # 1 Celebrity Hot Spot Da Silvano where he took care of people like; Keith Richards, David Bowie, Paul McCartney, Uma Thurman, Richard Gere, Joe Pesci, Robert DeNiro, Calvin Klein, Nick Pileggi, Nora Effron, Graydon Carter, Gwyneth Palthrow, Madonna, Lucy Lui, and-on-and-on, the list is way to long to name them all.

 

Daniel took care o f the high-flying cliental of the Top People in The Fashion World, Record Business, Publishing, Movie Stars and Rock Stars and is known for his easy going abilty of taking care of all the big stars needs in a casual attentive manor without being intrusive in any way, reasons for him being well known to The Movers & Shakers of  these high profile business feilds. 

 

Daniel had made quite a name for himself as the creator and Executive Chef / Wine Director and Managing Partner of Bar Cichetti, the 1st ever Venetian Wine Bar (Bacaro) in America, which was Daniel's proud creation. As Chef / Wine Director of Bar Cichetti, Daniel firmly establsihed himself as one of New York and America's Top Italian Wine Guys .. He is personal friends with most of Italy's top wine producers, the likes of; Marchese Ferdinando Frescobaldi, Sebastiano Rosa winemaker of Sassicaia, Marchese Piero Antinori of Antinori Wines, Givanni Folnari of Nozzole, Gianlucca Grasso, Gianpaulo Venica, Cavalier Luigi Cappellini of Castel Verrazzano, and-on-an-on, just like all the Movie Stars & Rock Stars that Daniel knows, the list of Italian Wine Luminaries is even greater.

 

As we've already stated, Daniel left restaurant kitchens behind to become a noted Italian Wine Guy and Maitre'd who really knows how to take care of those  high-end clientel. But not only them of course, there's everyone else, shall we call them the regular folk? Hey, they make up the bulk of any restaurant business, not the celebs, though celebrities help to draw in everyone else. Daniel will take good care of you as a number of his clients we have interviewed can tell. He friendly and quite personable and he really knows his stuff and has a passion for the food and wines of Italy that's almost impossible to duplicate. Frankly, Daniel is the best. He can tell you wonderfule stories about the wine you are drinking, its history, the owners and people who make the wine (his Friends) and his trips to all these Wine Estates all over Italy. And his knowledge and passion for the food is equal to his knowledge of Italian Wine. Often you'll be drinking a bottle of Italian Wine that Daniel suggets and he'll pull out his iPhone and show you pictures of the people who own the estate and make the wine. One example would be Daniel's good friend Luigi Cappellino who owns Castel Verrazzano in Greve in Chianti (Tuscan) Italy. He'll show you pictures of him and his cousins Anthony & Joe at Verrazzano when Daniel took them their, they stayed on the property and ate breakfast and dinner in the castel, with the great wines of Verrazzano.

 

 

 

Daniel Bellino-Zwicke

with Luigi Cappellini

of Castelo Verrazzano

 

 

After 5 years at DaSilvano, Daniel went on to become the Wine Director of Barbetta Restorante on West 46th Street in New York to head up the Greatest Italian Wine List in all of America. Daniel says, "the cellars are amazing." Places like Babbo and Del Post get more press for having great Italian Wine List, which they do, but Daniel says, "The Wine List of Babbo & Del Posto are awesome, but in comparison to Barbetta, they are Childs-Play." No exageration, merely fact Daniel says. And within that Wine List which is the Greatest Italian Wine List in all of America, is the Barolo / Barbaresco of which Daniel says is the greatest Barolo list in the World with it many Verticals of all the great Barolo Crus, like, Vietti Barolo Brunate and Lazarito, Cerretto Bricco Roche Bricco Roche, Marcarini Brunate, Michele Chiarlo Cerequio, Aldo Conterno Grand Bussia, Giacomo Conterno  Monfortino and Francia, Mauro Veglio Rocche dell’Annunziata, Contratto Cerequio, Elio Grasso Ginestra and more ...

 

Daniel said he was quite fortunate in his job as Wine Director of Barbetta for 5 years as he was able to taste and drinks so many of these great Barolo Crus of various vintage, as well as all the multi vintage; Barbaresco, Amarone, Brunello, Super Tuscans, Champagne, and the top California Cabernets and Meritage Blends such as Opus One and Insignia.

 

Daniel had been writing for years, mostly essays, articles, and short stories. He wrote his first book La TAVOLA while he was at Barbetta in 2006 .. He said that 85% of the book was written in about 6 weeks time (quite fast), however he edited, polished it up and worked on it for another year before trying to get it published, which took five years. Actually La Tavola was published in June of 2012, followed by The FEAST of The 7 FISH which is the top selling cookbook of its genre. Daniel published Got Any Kahlua? The Collected Recipes of The Dude in the Summer of 2013, followed by SUNDAY SAUCE which has been a # 1 Best Seller Italian Cookbooks on Amazon for 5 months ... Daniel published another # 1 Best Seller in June of 2014 with SEGRETO ITALIANO / Secret Italian Recipes & Favorite Dishes ..

 

Daniel says he's currently working on a book on Chianti one of his great passions, as well as another Italian Cookook and an American Cookbook, both yet to be named ..

Marchese lamberto Frescobaldi

with

Daniel Bellino-Zwicke

and Lamberto's Father

Marchese Leonardo Frescobaldi

 

 

 

 

Sebastiano Rosa (Winemaker of SASSICAIA)

Daniel

and

Giovanni Folnari of Nozzole

 

 

 

BOOKS by DANIEL BELLINO ZWICKE

 

 

SUNDAY SAUCE

 

 

 

 

SEGRETO ITALIANO

 

Secret Italian Recipes

 

 

 

The Feast of The 7 Fish

 

ITALIAN CHRISTMAS

 

 

 

 

 

 La TAVOLA

 

 

 

 

 

 

 

The BIG LEBOWSKI COOKBOOK

 

GOT ANY KAHLUA ?

 

 

 

 

 

 

 

 

 

 

 

PARIS HILTON MILE HIGH CLUB

JOIN THE MILE HIGH CLUB 

 

with PARIS HILTON

 

 

 

Paris Hilton EATS a CARL'S Jr. CHEESEBURGER

MILE HIGH CLUB VIDEO

JOIN THE MILE HIGH CLUB

 

 

The MILE HIGH BACON THICK BURGER

 

From CARL'S Jr.

LEARN How to Make a In-N-Out DOUBLE DOUBLE

 

RECIPE

in

The BIG LEBOWSKI COOKBOOK

 

GOT ANY KAHLUA?

 

 

 

CARL'S Jr.

Monkey Bread Big Lebowski

 

 

"Hey Monti!  Com on in. I just made some Monkey Bread."

 

 

MONKEY BREAD

 

Monkey Bread? With a name like that, you know it’s gotta be right up ol Duders alley, “no pun intended.” The Dude has been eating it since childhood. These days, The Dude likes to whip up a pan of Monkey Bread to have with his morning coffee. It’s enough to last him about 3 days for breakfast and as a late snack he’ll just rip a bit off and eat it along with a White Russian. Dude says, the two make a great food pairing. We agree. This is his mother’s recipe. Enjoy!

½ cup Granulated Sugar, 1 teaspoon Cinnamon

2 packages of Pillsbury Grands Biscuits, ½ cup chopped Walnuts,  ½ cup Raisons

1 cup Brown Sugar,  ¾ cup melted Butter

1. Grease a Bundt Cake Pan with soft Butter or shortening.

Heat oven to 350 degrees.

2. Mix granulated sugar and cinnamon in a large mixing bowl. Cut each biscuit into 4 equal pieces and add to bowl with cinnamon sugar. Mix completely. Add raisons and walnuts to bowl and mix again.

3. In a small bowl, mix melted butter and brown sugar together.

4. Place the biscuits into bundt-pan. Pour the brown sugar butter mixture over the biscuits. Place pan in oven and cook at 350 degrees for 25 to 30 minutes. Take out of oven and let cool for 8 minutes before serving.

 

 

 

 

 

Ingredients to Make MONKEY BREAD

Pilsbury Grands Biscuits, Butter, Granulated Suagr,

Brown Sugar

And you also need Raisons & Walnuts, not pictured here ..

 

 

 

 

MONKEY BREAD

 

 

 

 

GOT ANY KAHLUA ?

 

 

WALTER & THE DUDE HAVING COFFEE

 

"WHAT ABOUT THE FUCKING TOE?"

 

 

Hey Fellas, where's The MONKEY BREAD?